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American Journal of Food Technology
American Journal of Food Technology is not currently indexed in Scopus. Published by Science Publications.
Checked against the index lists dated .
ISSN 1557-4571Verify ISSN ↗1557-458XVerify ISSN ↗
Publisher: Science Publications
Cost to publish: No APC data — check the publisher
Not listed in: Web of Science, DOAJ, ABDC, ABS / AJG, FT50, UT Dallas, ONOS (subscription), ONOS (APC covered)
Quick answers
Is American Journal of Food Technology indexed in Scopus?
No — it was previously covered by Scopus but its coverage is now inactive/discontinued (2007–2017).
What is the impact factor of American Journal of Food Technology?
American Journal of Food Technology has no Journal Impact Factor — JIF is published only for journals in the Web of Science Core Collection (SCIE, SSCI, AHCI and ESCI) — and Scopus has not published a current CiteScore for it either. Treat any "impact factor" quoted for this journal elsewhere as unofficial.
Who publishes American Journal of Food Technology and what is its ISSN?
American Journal of Food Technology is published by Science Publications. Its print ISSN is 1557-4571 and its online ISSN is 1557-458X.
Is American Journal of Food Technology in Web of Science?
No — it is not currently in the Web of Science core collections (SCIE, SSCI, AHCI or ESCI).
Is American Journal of Food Technology open access?
No — it is not registered as an open-access journal in DOAJ or Scopus.
Scopus coverage history
Scopus indexed American Journal of Food Technology for 11 years, between 2007 and 2017. Coverage ended in 2017, 9 years ago, and Scopus now lists the title as inactive.
Is it still publishing? OpenAlex lists 600 works and 11,862 citations for the title. OpenAlex attributes papers to this title as late as 2026, 9 years after Scopus coverage ended in 2017. That may reflect a changed ISSN or merged records rather than continued publishing, so confirm the journal's current status directly before submitting.
How well cited is American Journal of Food Technology? — open metrics via OpenAlex
American Journal of Food Technology has an h-index of 49 and a 2-year mean of 0.33 citations per paper (OpenAlex).
American Journal of Food Technology published 2 papers in 2024; its busiest recent year was 2017 with 41. 2026* is the year so far.
h-index, i10-index and 2-year mean citedness are open, licence-clear metrics from OpenAlex — not a proprietary impact factor. Updated 2026-10-14.
Who publishes in American Journal of Food Technology? — latest 12 articles, 2021–2023
In its latest 12 research articles (2021–2023), authors are most often from Nigeria (41.7%), Ghana (8.3%) and Cameroon (8.3%).
Countries are counted fractionally, so a paper by authors from two countries counts half to each.
Are there integrity warnings for American Journal of Food Technology? — indicators, not proof of misconduct
Scopus status: Inactive — coverage ended 2017. No retracted papers are recorded. The Problematic Paper Screener flags none of its papers. These are indicators to check, not findings against the journal.
- Scopus statusInactive — coverage ended 2017
- Retracted papers None recorded
- Problematic Paper Screener flags None flagged
Retractions from OpenAlex; flags from the Problematic Paper Screener (Cabanac, Labbé & Magazinov, CC BY), 2026-09-21 export. A flag marks a paper for a closer look; it is not a finding against the journal.
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More from Science Publications
Science Publications has 13 other titles in our data; 4 are currently indexed in Scopus.
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8 journalsIndex data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.
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