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Nutrition Reviews is Scopus-indexed (Q1, CiteScore 11.6), WoS SCIE. It is covered by India's One Nation One Subscription scheme for reading access. Published by Oxford University Press.
Checked against the index lists dated .
ISSN 0029-6643Verify ISSN ↗1753-4887Verify ISSN ↗
Publisher: Oxford University Press
Cost to publish: About US$4,981 to publish open access (publisher list price, via OpenAlex) — subscription publishing may be free
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Nutrition and Dietetics | 8 / 147 | 94th | Q1 |
| Medicine (miscellaneous) | 37 / 466 | 92nd | Q1 |
Not listed in: DOAJ, ABDC, ABS / AJG, FT50, UT Dallas, ONOS (APC covered)
Yes — actively indexed in Scopus, coverage 1942–present, best quartile Q1, CiteScore 11.6.
Nutrition Reviews is Q1 in Nutrition and Dietetics (rank 8 of 147) and Q1 in Medicine (miscellaneous) (rank 37 of 466), by CiteScore 2025.
Nutrition Reviews is indexed in the Science Citation Index Expanded, so it may have a Journal Impact Factor in Clarivate's Journal Citation Reports. JCR is paid, so check it for the current value. The closest free measure is its Scopus CiteScore 11.6, which places it in quartile Q1 at the 94th percentile of its subject. Its SCImago Journal Rank (SJR, a free Scopus-based metric) is 1.885, quartile Q1, with an H-index of 193.
The publisher lists an article processing charge of about US$4,981 for open access (source: OpenAlex). Many journals also publish by the subscription route at no cost to the author, so confirm on the journal's own website.
Nutrition Reviews is published by Oxford University Press. Its print ISSN is 0029-6643 and its online ISSN is 1753-4887.
Yes. It is part of the One Nation One Subscription (ONOS) national subscription, so readers at participating Indian institutions get its full text. ONOS does not cover its article processing charge.
Yes — indexed in the Science Citation Index Expanded.
No — it is not registered as an open-access journal in DOAJ or Scopus.
Nutrition Reviews has an h-index of 235 and a 2-year mean of 4.98 citations per paper (OpenAlex). Its Scopus CiteScore is 11.6, quartile Q1. On 2-year citations it ranks #13 of 146 Scopus journals in Nutrition and Dietetics.
Nutrition Reviews published 332 papers in 2025. 2026* is the year so far.
h-index, i10-index and 2-year mean citedness are open, licence-clear metrics from OpenAlex — not a proprietary impact factor. The subject rank counts only journals that OpenAlex has a figure for; it is not a Scopus or Clarivate ranking. Updated 2026-10-14.
In its latest 99 research articles (2026), authors are most often from China (16.3%), United States (14.6%) and Brazil (7.2%).
Countries are counted fractionally, so a paper by authors from two countries counts half to each.
Scopus status: Active. 2 retracted papers are recorded (0.1 per 1,000 papers). The Problematic Paper Screener flags none of its papers. These are indicators to check, not findings against the journal.
Retractions from OpenAlex; flags from the Problematic Paper Screener (Cabanac, Labbé & Magazinov, CC BY), 2026-09-21 export. A flag marks a paper for a closer look; it is not a finding against the journal.
Index data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.
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