ScopusElsevier Scopus
Status
Active
Coverage
2004–2026
Source type
Journal
Open access
Yes
CiteScore
1.9
Best quartile
Q3 · 34th pctile
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Food Science | 275 / 420 | 34th | Q3 |
Agricultural and Food Science
ISSN 1459-6067 · 1795-1895
Publisher: The Scientific Agricultural Society of Finland
Scopus · Q3WoS · SCIEOpen Access
Is Agricultural and Food Science indexed in Scopus? Yes — actively indexed in Scopus, coverage 2004–2026, best quartile Q3, CiteScore 1.9.
Is Agricultural and Food Science in Web of Science? Yes — indexed in the Science Citation Index Expanded.
Is Agricultural and Food Science open access? Yes — it is an open-access journal, listed in DOAJ.
1.9
CiteScore 2025
Scopus
Q3
Best quartile
34th percentile
3
Indexed in
major indexes
Web of ScienceClarivate (SCIE/SSCI/AHCI/ESCI)
ABDCAustralian Business Deans Council 2025
Not listed in ABDC.
DOAJDirectory of Open Access Journals (live)
Checking DOAJ…
FT50Financial Times research list
Not listed in FT50.
UT DallasUTD top-100 business research
Not listed in UT Dallas.
ONOS · APC coveredOne Nation One Subscription (Govt of India)
Not in the ONOS APC-supported list.
Publishing in this journal is not centrally APC-funded under One Nation One Subscription.
Official sources & links
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Index data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.