ScopusElsevier Scopus
Status
Active
Coverage
1999–2026
Source type
Journal
Open access
Yes
CiteScore
2.5
Best quartile
Q3 · 41st pctile
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Food Science | 245 / 420 | 41st | Q3 |
ISSN 1212-1800 · 1805-9317
Publisher: Czech Academy of Agricultural Sciences
Is Czech Journal of Food Sciences indexed in Scopus? Yes — actively indexed in Scopus, coverage 1999–2026, best quartile Q3, CiteScore 2.5.
Is Czech Journal of Food Sciences in Web of Science? Yes — indexed in the Science Citation Index Expanded.
Is Czech Journal of Food Sciences open access? Yes — it is an open-access journal, listed in DOAJ.
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Food Science | 245 / 420 | 41st | Q3 |
Index data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.