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Ecology of Food and Nutrition is Scopus-indexed (Q2, CiteScore 2.6), WoS SCIE. It is covered by India's One Nation One Subscription scheme for reading access. Published by Taylor and Francis Ltd..
Checked against the index lists dated .
ISSN 0367-0244Verify ISSN ↗1543-5237Verify ISSN ↗
Publisher: Taylor and Francis Ltd.
Cost to publish: No APC data — check the publisher
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Medicine (miscellaneous) | 220 / 466 | 52nd | Q2 |
| Ecology | 240 / 491 | 51st | Q2 |
| Food Science | 241 / 420 | 42nd | Q3 |
Not listed in: DOAJ, ABDC, ABS / AJG, FT50, UT Dallas, ONOS (APC covered)
Yes — actively indexed in Scopus, coverage 1971–present, best quartile Q2, CiteScore 2.6.
Ecology of Food and Nutrition is Q2 in Medicine (miscellaneous) (rank 220 of 466), Q2 in Ecology (rank 240 of 491) and Q3 in Food Science (rank 241 of 420), by CiteScore 2025.
Ecology of Food and Nutrition is indexed in the Science Citation Index Expanded, so it may have a Journal Impact Factor in Clarivate's Journal Citation Reports. JCR is paid, so check it for the current value. The closest free measure is its Scopus CiteScore 2.6, which places it in quartile Q2 at the 52nd percentile of its subject. Its SCImago Journal Rank (SJR, a free Scopus-based metric) is 0.398, quartile Q2, with an H-index of 53.
Ecology of Food and Nutrition is published by Taylor and Francis Ltd. Its print ISSN is 0367-0244 and its online ISSN is 1543-5237.
Yes. It is part of the One Nation One Subscription (ONOS) national subscription, so readers at participating Indian institutions get its full text. ONOS does not cover its article processing charge.
Yes — indexed in the Science Citation Index Expanded.
No — it is not registered as an open-access journal in DOAJ or Scopus.
Ecology of Food and Nutrition has an h-index of 71 and a 2-year mean of 1.96 citations per paper (OpenAlex). Its Scopus CiteScore is 2.6, quartile Q2. On 2-year citations it ranks #167 of 451 Scopus journals in Medicine (miscellaneous).
Ecology of Food and Nutrition published 23 papers in 2025; its busiest recent year was 2019 with 57. 2026* is the year so far.
h-index, i10-index and 2-year mean citedness are open, licence-clear metrics from OpenAlex — not a proprietary impact factor. The subject rank counts only journals that OpenAlex has a figure for; it is not a Scopus or Clarivate ranking. Updated 2026-10-14.
In its latest 97 research articles (2022–2026), authors are most often from United States (29.7%), India (12.2%) and Brazil (6.2%).
Countries are counted fractionally, so a paper by authors from two countries counts half to each.
Scopus status: Active. No retracted papers are recorded. The Problematic Paper Screener flags none of its papers. These are indicators to check, not findings against the journal.
Retractions from OpenAlex; flags from the Problematic Paper Screener (Cabanac, Labbé & Magazinov, CC BY), 2026-09-21 export. A flag marks a paper for a closer look; it is not a finding against the journal.
Index data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.
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