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    Food Frontiers

    Food Frontiers is Scopus-indexed (Q1, CiteScore 9.9), WoS ESCI, DOAJ. Published by John Wiley and Sons Inc.

    Checked against the index lists dated 4 October 2026.

    ISSN 2643-8429Verify ISSN ↗

    Publisher: John Wiley and Sons Inc

    Scopus · Q1WoS · ESCIOpen Access
    9.9
    CiteScore 2025
    Scopus
    Q1
    Best quartile
    rank 44 of 420 · 89th pctile
    3
    Indexed in
    major indexes

    Cost to publish: Checking DOAJ for article charges…

    ScopusElsevier Scopus
    Status
    Active
    Coverage
    2020–present
    Source type
    Journal
    Open access
    Yes
    CiteScore
    9.9
    SJR · SCImago
    1.186
    Q1 SJR quartile
    H-index
    43
    Best quartile
    Q1 · 89th pctile
    Subject areaRankPctileQ
    Food Science44 / 42089thQ1
    View this source on Scopus.com
    Web of ScienceClarivate (SCIE/SSCI/AHCI/ESCI)
    Collections
    ESCI
    Categories
    Food Science & Technology
    View this source on Web of Science Check JIF in JCR
    DOAJDirectory of Open Access Journals (live)
    Listed in DOAJ
    Open accessFully open access, peer reviewed

    Not listed in: ABDC, ABS / AJG, FT50, UT Dallas, ONOS (subscription), ONOS (APC covered)

    Quick answers

    Is Food Frontiers indexed in Scopus?

    Yes — actively indexed in Scopus, coverage 2020–present, best quartile Q1, CiteScore 9.9.

    What quartile is Food Frontiers in Scopus?

    Food Frontiers is Q1 in Food Science (rank 44 of 420), by CiteScore 2025.

    What is the impact factor of Food Frontiers?

    Food Frontiers is indexed in the Emerging Sources Citation Index, so it may have a Journal Impact Factor in Clarivate's Journal Citation Reports. JCR is paid, so check it for the current value. The closest free measure is its Scopus CiteScore 9.9, which places it in quartile Q1 at the 89th percentile of its subject. Its SCImago Journal Rank (SJR, a free Scopus-based metric) is 1.186, quartile Q1, with an H-index of 43.

    How much does it cost to publish in Food Frontiers?

    The publisher lists an article processing charge of about US$3,700 for open access (source: OpenAlex). Many journals also publish by the subscription route at no cost to the author, so confirm on the journal's own website.

    Who publishes Food Frontiers and what is its ISSN?

    Food Frontiers is published by John Wiley and Sons Inc. Its ISSN is 2643-8429.

    Is Food Frontiers in Web of Science?

    Yes — indexed in the Emerging Sources Citation Index.

    Is Food Frontiers open access?

    Yes — it is an open-access journal, listed in DOAJ.

    How well cited is Food Frontiers? — open metrics via OpenAlex

    Food Frontiers has an h-index of 52 and a 2-year mean of 5.35 citations per paper (OpenAlex). Its Scopus CiteScore is 9.9, quartile Q1. On 2-year citations it ranks #57 of 407 Scopus journals in Food Science.

    52
    h-index
    5.35
    2-yr mean citations
    320
    i10-index
    925
    works indexed
    13,663
    total citations
    Publication fee · open access list price, US$
    US$3,700
    05001,0002,0003,000+
    2-yr mean citations, among Scopus journals in the same subject
    #57 of 407 Top 15% Food Science
    Papers published per year
    02505002020: 58 papers5820202021: 70 papers7020212022: 66 papers6620222023: 131 papers13120232024: 216 papers21620242025: 224 papers22420252026: 160 papers so far1602026*

    Food Frontiers published 224 papers in 2025. 2026* is the year so far.

    Main topics
    Gut microbiota and healthPhytochemicals and Antioxidant ActivitiesProbiotics and Fermented FoodsFood composition and properties

    h-index, i10-index and 2-year mean citedness are open, licence-clear metrics from OpenAlex — not a proprietary impact factor. The subject rank counts only journals that OpenAlex has a figure for; it is not a Scopus or Clarivate ranking. Updated 2026-10-14.

    Who publishes in Food Frontiers? — latest 100 articles, 2026

    In its latest 100 research articles (2026), authors are most often from China (66.5%), Italy (6.6%) and Australia (4.5%). More than half of recent authorship comes from one country.

    Author countriesChinaChina66.5%ItalyItaly6.6%AustraliaAustralia4.5%United StatesUnited States2.8%IndiaIndia1.7%SpainSpain1.6% Most frequent institutions (papers)Ministry of Agriculture and Rural AffairsMinistry of Agriculture and Rur…7Nanchang UniversityNanchang University7China Agricultural UniversityChina Agricultural University6Hunan Agricultural UniversityHunan Agricultural University5Chinese Academy of Agricultural SciencesChinese Academy of Agricultural…4

    Countries are counted fractionally, so a paper by authors from two countries counts half to each.

    Are there integrity warnings for Food Frontiers? — indicators, not proof of misconduct

    Scopus status: Active. No retracted papers are recorded. The Problematic Paper Screener flags none of its papers. These are indicators to check, not findings against the journal.

    • Scopus statusActive
    • Retracted papers None recorded
    • Problematic Paper Screener flags None flagged
    • Author concentration66.5% of recent authorship from China

    Retractions from OpenAlex; flags from the Problematic Paper Screener (Cabanac, Labbé & Magazinov, CC BY), 2026-09-21 export. A flag marks a paper for a closer look; it is not a finding against the journal.

    Official sources & links

    Journal website ↗ Scopus source ↗ Web of Science ↗ DOAJ ↗ ISSN Portal · 2643-8429 ↗

    Community experience: reader comments on this journal

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