| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Food Science | 298 / 420 | 29th | Q3 |
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Food Science of Animal Products
Food Science of Animal Products is Scopus-indexed (Q3, CiteScore 1.5), DOAJ. Published by Tsinghua University Press.
Checked against the index lists dated .
ISSN 2958-3780Verify ISSN ↗2958-4124Verify ISSN ↗
Publisher: Tsinghua University Press
Cost to publish: Checking DOAJ for article charges…
Not listed in: Web of Science, ABDC, ABS / AJG, FT50, UT Dallas, ONOS (subscription), ONOS (APC covered)
Quick answers
Is Food Science of Animal Products indexed in Scopus?
Yes — actively indexed in Scopus, coverage 2023–present, best quartile Q3, CiteScore 1.5.
What quartile is Food Science of Animal Products in Scopus?
Food Science of Animal Products is Q3 in Food Science (rank 298 of 420), by CiteScore 2025.
What is the impact factor of Food Science of Animal Products?
Food Science of Animal Products is not in the Web of Science Core Collection (SCIE, SSCI, AHCI or ESCI), so Clarivate publishes no Journal Impact Factor for it. Its Scopus CiteScore is 1.5, quartile Q3, 29th percentile. Any "impact factor" quoted elsewhere is not the Clarivate metric. Its SCImago Journal Rank (SJR, a free Scopus-based metric) is 0.329, quartile Q3, with an H-index of 6.
Who publishes Food Science of Animal Products and what is its ISSN?
Food Science of Animal Products is published by Tsinghua University Press. Its print ISSN is 2958-3780 and its online ISSN is 2958-4124.
Is Food Science of Animal Products in Web of Science?
No — it is not currently in the Web of Science core collections (SCIE, SSCI, AHCI or ESCI).
Is Food Science of Animal Products open access?
Yes — it is an open-access journal, listed in DOAJ.
How well cited is Food Science of Animal Products? — open metrics via OpenAlex
Food Science of Animal Products has an h-index of 9 and a 2-year mean of 1.71 citations per paper (OpenAlex). Its Scopus CiteScore is 1.5, quartile Q3. On 2-year citations it ranks #207 of 407 Scopus journals in Food Science.
Food Science of Animal Products published 59 papers in 2025. 2026* is the year so far.
h-index, i10-index and 2-year mean citedness are open, licence-clear metrics from OpenAlex — not a proprietary impact factor. The subject rank counts only journals that OpenAlex has a figure for; it is not a Scopus or Clarivate ranking. Updated 2026-10-14.
Who publishes in Food Science of Animal Products? — latest 92 articles, 2024–2026
In its latest 92 research articles (2024–2026), authors are most often from China (91.4%), Australia (1.7%) and United States (1.6%). More than half of recent authorship comes from one country.
Countries are counted fractionally, so a paper by authors from two countries counts half to each.
Are there integrity warnings for Food Science of Animal Products? — indicators, not proof of misconduct
Scopus status: Active. No retracted papers are recorded. The Problematic Paper Screener flags none of its papers. These are indicators to check, not findings against the journal.
- Scopus statusActive
- Retracted papers None recorded
- Problematic Paper Screener flags None flagged
- Author concentration91.4% of recent authorship from China
Retractions from OpenAlex; flags from the Problematic Paper Screener (Cabanac, Labbé & Magazinov, CC BY), 2026-09-21 export. A flag marks a paper for a closer look; it is not a finding against the journal.
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