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Journal of Agriculture and Food Research is Scopus-indexed (Q1, CiteScore 9.8), WoS ESCI, DOAJ. Published by Elsevier B.V..
Checked against the index lists dated .
ISSN 2666-1543Verify ISSN ↗
Publisher: Elsevier B.V.
Cost to publish: Checking DOAJ for article charges…
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Agricultural and Biological Sciences (miscellaneous) | 12 / 253 | 95th | Q1 |
| Agronomy and Crop Science | 30 / 422 | 93rd | Q1 |
| Food Science | 47 / 420 | 88th | Q1 |
Not listed in: ABDC, ABS / AJG, FT50, UT Dallas, ONOS (subscription), ONOS (APC covered)
Yes — actively indexed in Scopus, coverage 2019–present, best quartile Q1, CiteScore 9.8.
Journal of Agriculture and Food Research is Q1 in Agricultural and Biological Sciences (miscellaneous) (rank 12 of 253), Q1 in Agronomy and Crop Science (rank 30 of 422) and Q1 in Food Science (rank 47 of 420), by CiteScore 2025.
Journal of Agriculture and Food Research is indexed in the Emerging Sources Citation Index, so it may have a Journal Impact Factor in Clarivate's Journal Citation Reports. JCR is paid, so check it for the current value. The closest free measure is its Scopus CiteScore 9.8, which places it in quartile Q1 at the 95th percentile of its subject. Its SCImago Journal Rank (SJR, a free Scopus-based metric) is 1.167, quartile Q1, with an H-index of 66.
The publisher lists an article processing charge of about US$2,530 for open access (source: OpenAlex). Many journals also publish by the subscription route at no cost to the author, so confirm on the journal's own website.
Journal of Agriculture and Food Research is published by Elsevier B.V. Its ISSN is 2666-1543.
Yes — indexed in the Emerging Sources Citation Index.
Yes — it is an open-access journal, listed in DOAJ.
Journal of Agriculture and Food Research has an h-index of 76 and a 2-year mean of 5.3 citations per paper (OpenAlex). Its Scopus CiteScore is 9.8, quartile Q1. On 2-year citations it ranks #13 of 243 Scopus journals in Agricultural and Biological Sciences (miscellaneous).
Journal of Agriculture and Food Research published 998 papers in 2025. 2026* is the year so far.
h-index, i10-index and 2-year mean citedness are open, licence-clear metrics from OpenAlex — not a proprietary impact factor. The subject rank counts only journals that OpenAlex has a figure for; it is not a Scopus or Clarivate ranking. Updated 2026-10-14.
In its latest 78 research articles (2026), authors are most often from China (34.2%), United States (7.7%) and Thailand (5.1%).
Countries are counted fractionally, so a paper by authors from two countries counts half to each.
Scopus status: Active. 8 retracted papers are recorded (2.4 per 1,000 papers). The Problematic Paper Screener flags 1 of its papers. These are indicators to check, not findings against the journal.
Retractions from OpenAlex; flags from the Problematic Paper Screener (Cabanac, Labbé & Magazinov, CC BY), 2026-09-21 export. A flag marks a paper for a closer look; it is not a finding against the journal.
Index data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.
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