ScopusElsevier Scopus
Status
Active
Coverage
2004–2026
Source type
Journal
Open access
No
CiteScore
1.7
Best quartile
Q3 · 34th pctile
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Plant Science | 356 / 541 | 34th | Q3 |
| Food Science | 288 / 420 | 31st | Q3 |
ISSN 1439-040X · 1613-9216
Publisher: Julius Kuhn-Institut Federal Research Center for Cultivated Plants
Is Journal of Applied Botany and Food Quality indexed in Scopus? Yes — actively indexed in Scopus, coverage 2004–2026, best quartile Q3, CiteScore 1.7.
Is Journal of Applied Botany and Food Quality in Web of Science? Yes — indexed in the Science Citation Index Expanded.
Is Journal of Applied Botany and Food Quality open access? Yes — it is an open-access journal, listed in DOAJ.
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Plant Science | 356 / 541 | 34th | Q3 |
| Food Science | 288 / 420 | 31st | Q3 |
Index data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.