ScopusElsevier Scopus
Status
Inactive/Discontinued
Coverage
2017–2023
Source type
Journal
Open access
No
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Korean Journal of Food Preservation
Korean Journal of Food Preservation is not currently indexed in Scopus. Published by Korean Society of Food Preservation.
Checked against the index lists dated .
ISSN 1738-7248Verify ISSN ↗2287-7428Verify ISSN ↗
Publisher: Korean Society of Food Preservation
Scopus · Inactive
0
Indexed in
Cost to publish: No APC data — check the publisher
DOAJDirectory of Open Access Journals (live)
Not in DOAJ
Open accessNot registered as fully open access
Not listed in: Web of Science, DOAJ, ABDC, ABS / AJG, FT50, UT Dallas, ONOS (subscription), ONOS (APC covered)
Quick answers
Is Korean Journal of Food Preservation indexed in Scopus?
No — it was previously covered by Scopus but its coverage is now inactive/discontinued (2017–2023).
What is the impact factor of Korean Journal of Food Preservation?
Korean Journal of Food Preservation has no Journal Impact Factor — JIF is published only for journals in the Web of Science Core Collection (SCIE, SSCI, AHCI and ESCI) — and Scopus has not published a current CiteScore for it either. Treat any "impact factor" quoted for this journal elsewhere as unofficial.
Who publishes Korean Journal of Food Preservation and what is its ISSN?
Korean Journal of Food Preservation is published by Korean Society of Food Preservation. Its print ISSN is 1738-7248 and its online ISSN is 2287-7428.
Is Korean Journal of Food Preservation in Web of Science?
No — it is not currently in the Web of Science core collections (SCIE, SSCI, AHCI or ESCI).
Is Korean Journal of Food Preservation open access?
No — it is not registered as an open-access journal in DOAJ or Scopus.
Scopus coverage history
Scopus indexed Korean Journal of Food Preservation for 7 years, between 2017 and 2023. Coverage ended in 2023, 3 years ago, and Scopus now lists the title as inactive.
Is it still publishing? OpenAlex lists 2,431 works and 12,000 citations for the title. Its most recent paper is from 2024, in line with the end of Scopus coverage in 2023, which suggests the journal stopped publishing around then.
How well cited is Korean Journal of Food Preservation? — open metrics via OpenAlex
Korean Journal of Food Preservation has an h-index of 25 and a 2-year mean of 0 citations per paper (OpenAlex).
25
h-index
0
2-yr mean citations
335
i10-index
2,431
works indexed
12,000
total citations
Korean Journal of Food Preservation published 97 papers in 2023; its busiest recent year was 2017 with 152. 2026* is the year so far.
Main topics
h-index, i10-index and 2-year mean citedness are open, licence-clear metrics from OpenAlex — not a proprietary impact factor. Updated 2026-10-14.
Who publishes in Korean Journal of Food Preservation? — latest 92 articles, 2022–2023
In its latest 92 research articles (2022–2023), authors are most often from South Korea (90.8%), Vietnam (2.2%) and Iran (1.4%). More than half of recent authorship comes from one country.
Countries are counted fractionally, so a paper by authors from two countries counts half to each.
Are there integrity warnings for Korean Journal of Food Preservation? — indicators, not proof of misconduct
Scopus status: Inactive — coverage ended 2023. 1 retracted paper is recorded (0.4 per 1,000 papers). The Problematic Paper Screener flags none of its papers. These are indicators to check, not findings against the journal.
- Scopus statusInactive — coverage ended 2023
- Retracted papers 1 · 0.4 per 1,000 papers
- Problematic Paper Screener flags None flagged
- Author concentration90.8% of recent authorship from South Korea
Retractions from OpenAlex; flags from the Problematic Paper Screener (Cabanac, Labbé & Magazinov, CC BY), 2026-09-21 export. A flag marks a paper for a closer look; it is not a finding against the journal.
Official sources & links
Community experience: reader comments on this journal
More from Korean Society of Food Preservation
Korean Society of Food Preservation has 1 other title in our data; 1 is currently indexed in Scopus.
Journal Scopus status
Food Science and Preservation Active Related journals
1 journals Journal Indexed in
Food Science and Preservation Scopus Q3
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Index data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.
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