| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Food Animals | 42 / 46 | 9th | Q4 |
| Food Science | 381 / 420 | 9th | Q4 |
| Applied Microbiology and Biotechnology | 123 / 134 | 8th | Q4 |
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Meat Technology
Meat Technology is Scopus-indexed (Q4, CiteScore 0.6), DOAJ. Published by Institute of Meat Hygiene and Technology.
Checked against the index lists dated .
ISSN 2466-4812Verify ISSN ↗2560-4295Verify ISSN ↗
Publisher: Institute of Meat Hygiene and Technology
Cost to publish: Checking DOAJ for article charges…
Not listed in: Web of Science, ABDC, ABS / AJG, FT50, UT Dallas, ONOS (subscription), ONOS (APC covered)
Quick answers
Is Meat Technology indexed in Scopus?
Yes — actively indexed in Scopus, coverage 2019–2025, best quartile Q4, CiteScore 0.6.
What quartile is Meat Technology in Scopus?
Meat Technology is Q4 in Food Animals (rank 42 of 46), Q4 in Food Science (rank 381 of 420) and Q4 in Applied Microbiology and Biotechnology (rank 123 of 134), by CiteScore 2025.
What is the impact factor of Meat Technology?
Meat Technology is not in the Web of Science Core Collection (SCIE, SSCI, AHCI or ESCI), so Clarivate publishes no Journal Impact Factor for it. Its Scopus CiteScore is 0.6, quartile Q4, 9th percentile. Any "impact factor" quoted elsewhere is not the Clarivate metric. Its SCImago Journal Rank (SJR, a free Scopus-based metric) is 0.171, quartile Q4, with an H-index of 9.
Who publishes Meat Technology and what is its ISSN?
Meat Technology is published by Institute of Meat Hygiene and Technology. Its print ISSN is 2466-4812 and its online ISSN is 2560-4295.
Is Meat Technology in Web of Science?
No — it is not currently in the Web of Science core collections (SCIE, SSCI, AHCI or ESCI).
Is Meat Technology open access?
Yes — it is an open-access journal, listed in DOAJ.
How well cited is Meat Technology? — open metrics via OpenAlex
Meat Technology has an h-index of 12 and a 2-year mean of 0.26 citations per paper (OpenAlex). Its Scopus CiteScore is 0.6, quartile Q4. On 2-year citations it ranks #37 of 45 Scopus journals in Food Animals.
Meat Technology published 115 papers in 2025. 2026* is the year so far.
h-index, i10-index and 2-year mean citedness are open, licence-clear metrics from OpenAlex — not a proprietary impact factor. The subject rank counts only journals that OpenAlex has a figure for; it is not a Scopus or Clarivate ranking. Updated 2026-10-14.
Who publishes in Meat Technology? — latest 96 articles, 2025–2026
In its latest 96 research articles (2025–2026), authors are most often from Serbia (79.3%), Türkiye (5.2%) and Indonesia (2.6%). More than half of recent authorship comes from one country.
Countries are counted fractionally, so a paper by authors from two countries counts half to each.
Are there integrity warnings for Meat Technology? — indicators, not proof of misconduct
Scopus status: Active. No retracted papers are recorded. The Problematic Paper Screener flags none of its papers. These are indicators to check, not findings against the journal.
- Scopus statusActive
- Retracted papers None recorded
- Problematic Paper Screener flags None flagged
- Author concentration79.3% of recent authorship from Serbia
Retractions from OpenAlex; flags from the Problematic Paper Screener (Cabanac, Labbé & Magazinov, CC BY), 2026-09-21 export. A flag marks a paper for a closer look; it is not a finding against the journal.
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8 journalsIndex data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.
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