ScopusElsevier Scopus
Status
Active
Coverage
2019–2026
Source type
Journal
Open access
Yes
CiteScore
1.5
Best quartile
Q3 · 27th pctile
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Food Science | 303 / 420 | 27th | Q3 |
| Biochemistry | 379 / 448 | 15th | Q4 |
ISSN 2304-974X · 2313-5891
Publisher: National University of Food Technologies
Is Ukrainian Food Journal indexed in Scopus? Yes — actively indexed in Scopus, coverage 2019–2026, best quartile Q3, CiteScore 1.5.
Is Ukrainian Food Journal in Web of Science? Yes — indexed in the Emerging Sources Citation Index.
Is Ukrainian Food Journal open access? Yes — it is an open-access journal, listed in DOAJ.
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Food Science | 303 / 420 | 27th | Q3 |
| Biochemistry | 379 / 448 | 15th | Q4 |
Index data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.