ScopusElsevier Scopus
Status
Active
Coverage
2017–2026; 2011-2013
Source type
Journal
Open access
No
CiteScore
0
Best quartile
Q4 · 1st pctile
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Industrial and Manufacturing Engineering | 414 / 425 | 1st | Q4 |
| Food Science | 417 / 420 | 0th | Q4 |
| Nutrition and Dietetics | 147 / 147 | 0th | Q4 |
| Biotechnology | 324 / 325 | 0th | Q4 |