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    International Food Research Journal

    International Food Research Journal is Scopus-indexed (Q3, CiteScore 2.2), WoS SCIE. Published by Universiti Putra Malaysia.

    Checked against the index lists dated 4 October 2026.

    ISSN 1985-4668Verify ISSN ↗2231-7546Verify ISSN ↗

    Publisher: Universiti Putra Malaysia

    Scopus · Q3WoS · SCIE
    2.2
    CiteScore 2025
    Scopus
    Q3
    Best quartile
    rank 257 of 420 · 38th pctile
    2
    Indexed in
    major indexes

    Cost to publish: No APC data — check the publisher

    ScopusElsevier Scopus
    Status
    Active
    Coverage
    2027 (also 2007–2025)
    Source type
    Journal
    Open access
    No
    CiteScore
    2.2
    SJR · SCImago
    0.299
    Q3 SJR quartile
    H-index
    79
    Best quartile
    Q3 · 38th pctile
    Subject areaRankPctileQ
    Food Science257 / 42038thQ3
    View this source on Scopus.com
    Web of ScienceClarivate (SCIE/SSCI/AHCI/ESCI)
    Collections
    SCIE
    Categories
    Food Science & Technology
    View this source on Web of Science Check JIF in JCR
    DOAJDirectory of Open Access Journals (live)
    Not in DOAJ
    Open accessNot registered as fully open access

    Not listed in: DOAJ, ABDC, ABS / AJG, FT50, UT Dallas, ONOS (subscription), ONOS (APC covered)

    Quick answers

    Is International Food Research Journal indexed in Scopus?

    Yes — actively indexed in Scopus, coverage 2027 (also 2007–2025), best quartile Q3, CiteScore 2.2.

    What quartile is International Food Research Journal in Scopus?

    International Food Research Journal is Q3 in Food Science (rank 257 of 420), by CiteScore 2025.

    What is the impact factor of International Food Research Journal?

    International Food Research Journal is indexed in the Science Citation Index Expanded, so it may have a Journal Impact Factor in Clarivate's Journal Citation Reports. JCR is paid, so check it for the current value. The closest free measure is its Scopus CiteScore 2.2, which places it in quartile Q3 at the 38th percentile of its subject. Its SCImago Journal Rank (SJR, a free Scopus-based metric) is 0.299, quartile Q3, with an H-index of 79.

    Who publishes International Food Research Journal and what is its ISSN?

    International Food Research Journal is published by Universiti Putra Malaysia. Its print ISSN is 1985-4668 and its online ISSN is 2231-7546.

    Is International Food Research Journal in Web of Science?

    Yes — indexed in the Science Citation Index Expanded.

    Is International Food Research Journal open access?

    No — it is not registered as an open-access journal in DOAJ or Scopus.

    How well cited is International Food Research Journal? — open metrics via OpenAlex

    International Food Research Journal has an h-index of 64 and a 2-year mean of 1.56 citations per paper (OpenAlex). Its Scopus CiteScore is 2.2, quartile Q3. On 2-year citations it ranks #217 of 407 Scopus journals in Food Science.

    64
    h-index
    1.56
    2-yr mean citations
    888
    i10-index
    2,178
    works indexed
    33,839
    total citations
    2-yr mean citations, among Scopus journals in the same subject
    #217 of 407 Bottom 47% Food Science
    Papers published per year
    01002002016: 174 papers17420162017: 44 papers4420172018: 66 papers6620182019: 45 papers4520192020: 30 papers3020202021: 137 papers13720212022: 144 papers14420222023: 140 papers14020232024: 139 papers13920242025: 70 papers702025

    International Food Research Journal published 70 papers in 2025; its busiest recent year was 2016 with 174. 2026* is the year so far.

    Main topics
    Phytochemicals and Antioxidant ActivitiesFood composition and propertiesMeat and Animal Product QualityProtein Hydrolysis and Bioactive Peptides

    h-index, i10-index and 2-year mean citedness are open, licence-clear metrics from OpenAlex — not a proprietary impact factor. The subject rank counts only journals that OpenAlex has a figure for; it is not a Scopus or Clarivate ranking. Updated 2026-10-14.

    Who publishes in International Food Research Journal? — latest 87 articles, 2024–2025

    In its latest 87 research articles (2024–2025), authors are most often from Malaysia (24.1%), China (21.3%) and Indonesia (8.6%).

    Author countriesMalaysiaMalaysia24.1%ChinaChina21.3%IndonesiaIndonesia8.6%ThailandThailand7.5%TürkiyeTürkiye6.9%IndiaIndia6.3% Most frequent institutions (papers)Universiti Putra MalaysiaUniversiti Putra Malaysia10Tun Hussein Onn University of MalaysiaTun Hussein Onn University of M…3IPB UniversityIPB University3Universitas Gadjah MadaUniversitas Gadjah Mada3Shandong Agricultural UniversityShandong Agricultural University2

    Countries are counted fractionally, so a paper by authors from two countries counts half to each.

    Are there integrity warnings for International Food Research Journal? — indicators, not proof of misconduct

    Scopus status: Active. No retracted papers are recorded. The Problematic Paper Screener flags none of its papers. These are indicators to check, not findings against the journal.

    • Scopus statusActive
    • Retracted papers None recorded
    • Problematic Paper Screener flags None flagged

    Retractions from OpenAlex; flags from the Problematic Paper Screener (Cabanac, Labbé & Magazinov, CC BY), 2026-09-21 export. A flag marks a paper for a closer look; it is not a finding against the journal.

    Official sources & links

    Journal website ↗ Scopus source ↗ Web of Science ↗ ISSN Portal · 1985-4668 ↗ISSN Portal · 2231-7546 ↗

    Community experience: reader comments on this journal

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    Related journals

    8 journals
    Journal Indexed in
    International Journal of Economics and Management Scopus Q3 Journal of Science and Technology in the Tropics Not in these indexes Malaysian Journal of Mathematical Sciences Scopus Q2 WoS ESCI Pertanika Journal of Social Sciences and Humanities Scopus Q1 WoS ESCI Pertanika Journal of Tropical Agricultural Science Scopus Q3 WoS ESCI Asia-Pacific Journal of Molecular Biology and Biotechnology Scopus Q4 International Journal of Dairy Technology Scopus Q2 WoS SCIE International Journal of Food Microbiology Scopus Q1 WoS SCIE
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