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    Journal of Food Safety and Food Quality

    Journal of Food Safety and Food Quality is Scopus-indexed (Q4, CiteScore 0.7), WoS SCIE. Published by IMR Press Limited.

    Checked against the index lists dated 4 October 2026.

    ISSN 0003-925XVerify ISSN ↗

    Publisher: IMR Press Limited

    Scopus · Q4WoS · SCIE
    0.7
    CiteScore 2025
    Scopus
    Q4
    Best quartile
    rank 371 of 420 · 11th pctile
    2
    Indexed in
    major indexes

    Cost to publish: No APC data — check the publisher

    ScopusElsevier Scopus
    Status
    Active
    Coverage
    1996–present (also 1973–1989, 1959–1961)
    Source type
    Journal
    Open access
    No
    CiteScore
    0.7
    SJR · SCImago
    0.195
    Q4 SJR quartile
    H-index
    19
    Best quartile
    Q4 · 11th pctile
    Subject areaRankPctileQ
    Food Science371 / 42011thQ4
    Management, Monitoring, Policy and Law384 / 43211thQ4
    Microbiology181 / 1946thQ4
    View this source on Scopus.com
    Web of ScienceClarivate (SCIE/SSCI/AHCI/ESCI)
    Collections
    SCIE
    Categories
    Chemistry, AppliedFood Science & TechnologyToxicology
    View this source on Web of Science Check JIF in JCR
    DOAJDirectory of Open Access Journals (live)
    Not in DOAJ
    Open accessNot registered as fully open access

    Not listed in: DOAJ, ABDC, ABS / AJG, FT50, UT Dallas, ONOS (subscription), ONOS (APC covered)

    Quick answers

    Is Journal of Food Safety and Food Quality indexed in Scopus?

    Yes — actively indexed in Scopus, coverage 1996–present (also 1973–1989, 1959–1961), best quartile Q4, CiteScore 0.7.

    What quartile is Journal of Food Safety and Food Quality in Scopus?

    Journal of Food Safety and Food Quality is Q4 in Food Science (rank 371 of 420), Q4 in Management, Monitoring, Policy and Law (rank 384 of 432) and Q4 in Microbiology (rank 181 of 194), by CiteScore 2025.

    What is the impact factor of Journal of Food Safety and Food Quality?

    Journal of Food Safety and Food Quality is indexed in the Science Citation Index Expanded, so it may have a Journal Impact Factor in Clarivate's Journal Citation Reports. JCR is paid, so check it for the current value. The closest free measure is its Scopus CiteScore 0.7, which places it in quartile Q4 at the 11th percentile of its subject. Its SCImago Journal Rank (SJR, a free Scopus-based metric) is 0.195, quartile Q4, with an H-index of 19.

    Who publishes Journal of Food Safety and Food Quality and what is its ISSN?

    Journal of Food Safety and Food Quality is published by IMR Press Limited. Its ISSN is 0003-925X.

    Is Journal of Food Safety and Food Quality in Web of Science?

    Yes — indexed in the Science Citation Index Expanded.

    Is Journal of Food Safety and Food Quality open access?

    No — it is not registered as an open-access journal in DOAJ or Scopus.

    How well cited is Journal of Food Safety and Food Quality? — open metrics via OpenAlex

    Journal of Food Safety and Food Quality has an h-index of 17 and a 2-year mean of 0.89 citations per paper (OpenAlex). Its Scopus CiteScore is 0.7, quartile Q4. On 2-year citations it ranks #275 of 407 Scopus journals in Food Science.

    17
    h-index
    0.89
    2-yr mean citations
    38
    i10-index
    604
    works indexed
    1,610
    total citations
    2-yr mean citations, among Scopus journals in the same subject
    #275 of 407 Bottom 33% Food Science
    #287 of 404 Bottom 29% Management, Monitoring, Policy and Law
    #164 of 192 Bottom 15% Microbiology
    Papers published per year
    025502017: 18 papers1820172018: 22 papers2220182019: 23 papers2320192020: 22 papers2220202021: 23 papers2320212022: 20 papers2020222023: 19 papers1920232024: 18 papers1820242025: 18 papers1820252026: 20 papers so far202026*

    Journal of Food Safety and Food Quality published 18 papers in 2025; its busiest recent year was 2019 with 23. 2026* is the year so far.

    Main topics
    Meat and Animal Product QualityFood Safety and HygieneProbiotics and Fermented FoodsIdentification and Quantification in Food

    h-index, i10-index and 2-year mean citedness are open, licence-clear metrics from OpenAlex — not a proprietary impact factor. The subject rank counts only journals that OpenAlex has a figure for; it is not a Scopus or Clarivate ranking. Updated 2026-10-14.

    Who publishes in Journal of Food Safety and Food Quality? — latest 85 articles, 2021–2026

    In its latest 85 research articles (2021–2026), authors are most often from Türkiye (40%), China (17.6%) and Algeria (6.3%).

    Author countriesTürkiyeTürkiye40%ChinaChina17.6%AlgeriaAlgeria6.3%IndiaIndia5.9%GermanyGermany3.9%SerbiaSerbia3.5% Most frequent institutions (papers)Ege UniversityEge University6Selçuk UniversitySelçuk University5Nanjing Tech UniversityNanjing Tech University3Süleyman Demirel ÜniversitesiSüleyman Demirel Üniversitesi3University of Abou Bekr BelkaïdUniversity of Abou Bekr Belkaïd3

    Countries are counted fractionally, so a paper by authors from two countries counts half to each.

    Are there integrity warnings for Journal of Food Safety and Food Quality? — indicators, not proof of misconduct

    Scopus status: Active. No retracted papers are recorded. The Problematic Paper Screener flags none of its papers. These are indicators to check, not findings against the journal.

    • Scopus statusActive
    • Retracted papers None recorded
    • Problematic Paper Screener flags None flagged

    Retractions from OpenAlex; flags from the Problematic Paper Screener (Cabanac, Labbé & Magazinov, CC BY), 2026-09-21 export. A flag marks a paper for a closer look; it is not a finding against the journal.

    Official sources & links

    Journal website ↗ Scopus source ↗ Web of Science ↗ ISSN Portal · 0003-925X ↗

    Community experience: reader comments on this journal

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