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Engineering in Agriculture, Environment and Food is Scopus-indexed (Q4, CiteScore 0.8), DOAJ. Published by Asian Agricultural and Biological Engineering Association.
Checked against the index lists dated .
ISSN 1881-8366Verify ISSN ↗
Publisher: Asian Agricultural and Biological Engineering Association
Cost to publish: Checking DOAJ for article charges…
| Subject area | Rank | Pctile | Q |
|---|---|---|---|
| Industrial and Manufacturing Engineering | 338 / 425 | 20th | Q4 |
| Food Science | 368 / 420 | 12th | Q4 |
| Chemical Engineering (all) | 239 / 270 | 11th | Q4 |
Not listed in: Web of Science, ABDC, ABS / AJG, FT50, UT Dallas, ONOS (subscription), ONOS (APC covered)
Yes — actively indexed in Scopus, coverage 2008–present, best quartile Q4, CiteScore 0.8.
Engineering in Agriculture, Environment and Food is Q4 in Industrial and Manufacturing Engineering (rank 338 of 425), Q4 in Food Science (rank 368 of 420) and Q4 in Chemical Engineering (all) (rank 239 of 270), by CiteScore 2025.
Engineering in Agriculture, Environment and Food is not in the Web of Science Core Collection (SCIE, SSCI, AHCI or ESCI), so Clarivate publishes no Journal Impact Factor for it. Its Scopus CiteScore is 0.8, quartile Q4, 20th percentile. Any "impact factor" quoted elsewhere is not the Clarivate metric. Its SCImago Journal Rank (SJR, a free Scopus-based metric) is 0.200, quartile Q3, with an H-index of 36.
The publisher lists an article processing charge of about US$3,000 for open access (source: OpenAlex). Many journals also publish by the subscription route at no cost to the author, so confirm on the journal's own website.
Engineering in Agriculture, Environment and Food is published by Asian Agricultural and Biological Engineering Association. Its ISSN is 1881-8366.
No — it is not currently in the Web of Science core collections (SCIE, SSCI, AHCI or ESCI).
Yes — it is an open-access journal, listed in DOAJ.
Engineering in Agriculture, Environment and Food has an h-index of 35 and a 2-year mean of 0.28 citations per paper (OpenAlex). Its Scopus CiteScore is 0.8, quartile Q4. On 2-year citations it ranks #301 of 359 Scopus journals in Industrial and Manufacturing Engineering.
Engineering in Agriculture, Environment and Food published 27 papers in 2025; its busiest recent year was 2018 with 56. 2026* is the year so far.
h-index, i10-index and 2-year mean citedness are open, licence-clear metrics from OpenAlex — not a proprietary impact factor. The subject rank counts only journals that OpenAlex has a figure for; it is not a Scopus or Clarivate ranking. Updated 2026-10-14.
In its latest 97 research articles (2021–2026), authors are most often from Japan (62.6%), China (10.8%) and Thailand (4.6%). More than half of recent authorship comes from one country.
Countries are counted fractionally, so a paper by authors from two countries counts half to each.
Scopus status: Active. No retracted papers are recorded. The Problematic Paper Screener flags none of its papers. These are indicators to check, not findings against the journal.
Retractions from OpenAlex; flags from the Problematic Paper Screener (Cabanac, Labbé & Magazinov, CC BY), 2026-09-21 export. A flag marks a paper for a closer look; it is not a finding against the journal.
Index data is curated from public sources (Scopus, Web of Science, ABDC, FT50, UT Dallas, DOAJ). CiteScore and quartiles reflect the latest available Scopus release. Always verify a journal's current status on its official source before submitting.
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